Explore our Chosen Foods Cookbook

What's crisp, buttery, festive, and tastes like holiday cheer? Shortbread sprinkle cookies, of course! These party favorites break with a...

Break out your warmest blanket and turn on your favorite reading lamp! It’s time for some self-care time with the...

Follow along as our very own Chef Maria guides us with step by step instructions on how to make this delightfully classic banana bread recipe. Made with our Chosen Foods Avocado Oil, this recipe is quick, easy, and delicious.

Hearts of palm are becoming fashionable in vegan and vegetarian circles for their meaty texture and lack of dietary restrictions....

Call ‘em potstickers, call ‘em dumplings… These crispy salmon bites are scrumptious! Every bite packs an assortment of colors, textures and flavors, plus lots of protein and omega-3s. What’s more, they’re fun to make with friends. Have your besties roll while you sauté, then share them over a Vegan Mayo infused spicy dipping sauce and good conversation.

Need the perfect appetizer for your holiday party? Look no further than these mouthwatering bites of brie and sweet caramelized onion over crunchy crostini. They're warm and full of umami flavor—just the thing your guests will be looking for after their first glass of champagne.

“Churros? At home? Why didn’t you say so before?!” We’re bringing everything you love about your favorite fair food to...

We're loving cauliflower rice so much right now because it's easy to make, healthy, and there's so much you can do with it. Plus, it's sold organic at Costco, Target, and Trader Joe's in the frozen section. We promise, you won't miss the rice!

The fall season is in full swing and the apples are ready for picking. If you’re looking for an awesome...

Bao buns are the poster child for mouthwatering street food. Fluffy and chewy, yet full of crisp fillings, the...

"You gonna eat your cornbread?" Honestly, there's only one correct answer to that question, especially when it's pumpkin cornbread. This...

Pumpkin and chili are twin flames; they’re hearty, heartwarming, and most appreciated in autumn. Our new Pumpkin Spice Chili recipe arrives just in time for October alongside a recipe for Pumpkin Cornbread. Share these fall sensations with loved ones and friends over a campfire, a movie night, or good conversation.