Explore our Chosen Foods Cookbook

Ricotta is the Renaissance woman of the cheese world. She can do anything well, and with panache. Here, we use this spreadable cheese on two very different toasts—one savory, one sweet. Both equally irresistible and beautifully Instagrammable. Ya’cotta try them!

THA BOMB! Does anyone still say that? We don’t care, because these pancakes are light, fluffy and filling—ideal for times when your cravings for something sweet are close to zilch. Serve ‘em with eggs (fried? scrambled?), salsa verde, and sliced avocado and you’ve got a next-level, IG-worthy breakfast. This recipe is super easy to make, so double it up for lazy Saturdays mornings with the fam.

Sometimes, it really is all about presentation. Our avocado rose bumps your toast routine up a notch! Made on sourdough bread with chili flakes, salt and pepper, this one-of-a-kind rose inspired swirl is easy on the eyes and tasty on the ‘buds.

These Grilled Pineapple & Toasted Coconut Sundaes are the perfect summertime dessert for a gathering around the bbq. Reminiscent of a piña colada, this recipe is sure to transport your tastebuds to a sunny tropical beach.

Air Fryer Pickles with Dill Mayo Dipping Sauce These air fryer dill pickles are just as delicious as the ones...

Looking for the perfect recipe everyone will enjoy while opening presents? These gluten free cinnamon buns can be made to...

Stacks on stacks (of potatoes, that is)! This recipe transforms everyone's favorite scalloped potato bake into something new, fun to...

For years, we’ve agonized over how to elevate the humble chocolate chip cookie. Now, the answer is clear: Make it...

Baked kale chips are great in theory, but they don’t always turn out how you imagined. This recipe will leave you...

Strawberry Oatmeal Crumble Bars Hearty, sweet, and nourishing, these Strawberry Oatmeal Crumble Bars will be your new favorite breakfast. A...

Perfect for a special occasion with friends or loved ones, these vanilla lava cakes will ooze a decadent chocolate...